Les Omelettes Les Specialités Les Salades Les Hamburgers Les Plats Les Fondues Les Bonnes Soupes Les Crêpes Les Hors d'œuvres Les Desserts Junior Menu Sunday Brunch

$13.95 served with pommes frites and salad Steak Haché Sauce Maison   Chopped steak in red wine, shallots and mushroom sauce Steak Haché au Fromage   Chopped steak in Mornay sauce topped with melted cheese Steak Haché Oeuf à Cheval   Chopped steak topped with a fried egg   Steak Haché Paysan   Chopped steak topped with a garlic and parsley butter Steak Haché au Poivre Chopped steak in black peppercorn, cream and cognac sauce All American Cheddar Cheeseburger   Served on toasted English muffin with lettuce, tomato and red onion Cheeseburger Français     Served on toasted English muffin with lettuce, tomato and red onion Lamb and Goat Cheese Burger     Served on toasted brioche bun with lettuce, tomato, red onion and harissa mayonnaise